{"id":11356,"date":"2021-11-20T15:54:22","date_gmt":"2021-11-20T20:54:22","guid":{"rendered":"https:\/\/www.phytonutriment.ca\/nitrate-how-to-find-plant-sources-of-nitrate\/"},"modified":"2022-01-18T22:53:04","modified_gmt":"2022-01-19T03:53:04","slug":"nitrate-how-to-find-plant-sources-of-nitrate","status":"publish","type":"post","link":"https:\/\/www.phytonutriment.ca\/fr\/nitrate-how-to-find-plant-sources-of-nitrate\/","title":{"rendered":"Nitrate &#8211; How to find plant sources of nitrate"},"content":{"rendered":"<p style=\"text-align: justify;\">Researchers from Kingston University; Surrrey, United Kingdom, presented a new, accurate, reliable ion chromatography method for measuring nitrate NO<sub>3<\/sub><sup>&#8211;<\/sup><span> <\/span>and nitrite NO<sub>2<\/sub><sup>&#8211;<\/sup><span> <\/span>in food products [<em>The primary aim of this study was to develop a new accurate, reliable and robust ion chromatography<\/em>].<\/p>\n<p style=\"text-align: justify;\">Their method of measuring nitrate and nitrite contents is applied to three vegetable juices: beet, black radish and celery juices, and to five vegetable powders: beet, spinach, celery, carrot and tomato powders.<\/p>\n<p>On average, the results were as follows:<\/p>\n<table width=\"669\">\n<tbody>\n<tr>\n<td width=\"205\"><strong>Samples<\/strong><\/td>\n<td width=\"205\"><strong>Nitrate NO<sub>3<\/sub><sup>concentration &#8211;<\/sup><\/strong><\/p>\n<p><strong>[mg kg<sup>-1<\/sup>]<\/strong><\/td>\n<td width=\"205\"><strong>Nitrite NO<sub>2<\/sub><sup>concentration &#8211;<\/sup><\/strong><\/p>\n<p><strong>[mg kg<sup>-1<\/sup>]<\/strong><\/td>\n<\/tr>\n<tr>\n<td width=\"205\"><strong>Beet juice<\/strong><\/td>\n<td width=\"205\"><strong>476<\/strong><\/td>\n<td width=\"205\"><strong>38<\/strong><\/td>\n<\/tr>\n<tr>\n<td width=\"205\"><strong>Black radish juice<\/strong><\/td>\n<td width=\"205\"><strong>799<\/strong><\/td>\n<td width=\"205\"><strong>Not determined<\/strong><\/td>\n<\/tr>\n<tr>\n<td width=\"205\"><strong>Celery juice<\/strong><\/td>\n<td width=\"205\"><strong>256<\/strong><\/td>\n<td width=\"205\"><strong>Not determined<\/strong><\/td>\n<\/tr>\n<tr>\n<td width=\"205\"><strong>Beet powder<\/strong><\/td>\n<td width=\"205\"><strong>16478<\/strong><\/td>\n<td width=\"205\"><strong>79<\/strong><\/td>\n<\/tr>\n<tr>\n<td width=\"205\"><strong>Spinach powder<\/strong><\/td>\n<td width=\"205\"><strong>28867<\/strong><\/td>\n<td width=\"205\"><strong>42<\/strong><\/td>\n<\/tr>\n<tr>\n<td width=\"205\"><strong>Celery powder<\/strong><\/td>\n<td width=\"205\"><strong>717<\/strong><\/td>\n<td width=\"205\"><strong>11<\/strong><\/td>\n<\/tr>\n<tr>\n<td width=\"205\"><strong>Carrot powder<\/strong><\/td>\n<td width=\"205\"><strong>621<\/strong><\/td>\n<td width=\"205\"><strong>Not determined<\/strong><\/td>\n<\/tr>\n<tr>\n<td width=\"205\"><strong>Tomato powder<\/strong><\/td>\n<td width=\"205\"><strong>113<\/strong><\/td>\n<td width=\"205\"><strong>27<\/strong><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>The authors drew attention to spinach powder. While the results of measurements of nitrate NO concentrations<sub>3<\/sub><sup>&#8211;<\/sup> and nitrite NO<sub>2<\/sub><sup>&#8211;<\/sup> in beet juice give rise to significant variations when, on the same batch, the measurements are repeated several times a day or from one day to the next, the results of the measurements of nitrate NO concentrations<sub>3<\/sub><sup>&#8211;<\/sup> and in nitrite NO<sub>2<\/sub><sup>&#8211;<\/sup> spinach powder are, on the contrary, remarkably stable from one control to another. (1)<\/p>\n<p>Source (1): <strong>Shah, I., Petroczy, A., James, R.A. and Naughton, D.P. (2013) Determination of nitrate and nitrite content of dietary supplements using ion chromatography.<\/strong><span> <\/span><strong><em>Journal of Analytical and Bioanalytical Techniques<\/em><\/strong><span> <\/span><strong>S12:003.doi:10.4172\/2155-9872.S12-003<\/strong><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Researchers from Kingston University; Surrrey, United Kingdom, presented a new, accurate, reliable ion chromatography method for measuring nitrate NO3&#8211; and<\/p>\n","protected":false},"author":50,"featured_media":10754,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"colormag_page_container_layout":"default_layout","colormag_page_sidebar_layout":"default_layout","footnotes":""},"categories":[817],"tags":[834],"class_list":["post-11356","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-nutrition","tag-minerals"],"_links":{"self":[{"href":"https:\/\/www.phytonutriment.ca\/fr\/wp-json\/wp\/v2\/posts\/11356","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.phytonutriment.ca\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.phytonutriment.ca\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.phytonutriment.ca\/fr\/wp-json\/wp\/v2\/users\/50"}],"replies":[{"embeddable":true,"href":"https:\/\/www.phytonutriment.ca\/fr\/wp-json\/wp\/v2\/comments?post=11356"}],"version-history":[{"count":1,"href":"https:\/\/www.phytonutriment.ca\/fr\/wp-json\/wp\/v2\/posts\/11356\/revisions"}],"predecessor-version":[{"id":12578,"href":"https:\/\/www.phytonutriment.ca\/fr\/wp-json\/wp\/v2\/posts\/11356\/revisions\/12578"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.phytonutriment.ca\/fr\/wp-json\/wp\/v2\/media\/10754"}],"wp:attachment":[{"href":"https:\/\/www.phytonutriment.ca\/fr\/wp-json\/wp\/v2\/media?parent=11356"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.phytonutriment.ca\/fr\/wp-json\/wp\/v2\/categories?post=11356"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.phytonutriment.ca\/fr\/wp-json\/wp\/v2\/tags?post=11356"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}